Deli Clerk Part Time

BJ's Wholesale Club • Manahawkin, NJ

23h • Onsite

About The Position

BJ’s Wholesale Club is powered by more than 30,000 team members who make a real impact every day. Your work helps families save on what matters most. We’re a team built on purpose and opportunity. At BJ’s Wholesale Club, our team members are at the heart of everything we do, and we offer a comprehensive benefits package designed to support your health, well-being and future. The Deli Clerk is responsible for slicing, packaging, weighing, and selling various deli products, including meats and cheeses. This role also involves maintaining the presentation and cleanliness of the deli, including deli display cases, and providing assistance to Members in the deli department. Team Members are expected to carry out job functions and responsibilities as assigned, support club policies and procedures, strive for flawless execution, act with honesty and integrity, lead with the member in mind, ensure a safe and positive environment, embrace inclusion and diversity, work as a team, move with speed and agility, innovate and adapt, and maintain a friendly and positive attitude. They are also expected to deliver service excellence to Members, resolve concerns, and ensure a safe and positive experience. Daily commitment to GOLD Member Standards (Greet, Anticipate, Appreciate) and Fast, Friendly Full, Fresh, Clean Club Standards is required. Team members should work to deliver GOLD club standards daily, ensure all items are stocked, promotional plans executed, maintain visible accurate signage, and keep the club clean and organized. Understanding how to access and read production and/or financial performance reporting for the department and seeing the connection between consistent execution and business impact is also part of the role.

Requirements

• At least 18 years of age.

Nice To Haves

• Work experience in a deli department.
• Prior experience operating manual/power slicers and scales.
• Knowledge of deli products.

Responsibilities

• Slices, packages, weighs, and sells various deli products, including meats and cheeses.
• Maintains the presentation and cleanliness of the deli, including deli display cases.
• Provides assistance to Members in the deli department.
• Carries out job functions and responsibilities as assigned.
• Supports the application of club policies, procedures and compliance.
• Strives for flawless execution and holds self accountable.
• Acts with honesty and integrity and leads with the member in mind to address any and all concerns and to escalate any concerns, as appropriate.
• Ensures a safe and positive environment for members and each other.
• Embraces inclusion and diversity, by working together with collaboration and respect.
• Works as a team to achieve goals.
• Moves with speed and agility in everything done.
• Innovates and adapts.
• Maintains a friendly and positive attitude.
• Delivers service excellence through all points of contact.
• Resolves and deescalates to address every member concern.
• Ensures a safe and positive environment and experience for the members.
• Commits daily to GOLD Member Standards Greet, Anticipate, Appreciate (GAA).
• Commits daily to Fast, Friendly Full, Fresh, Clean Club Standards.
• Works as a team to deliver GOLD club standards daily.
• Works with commitment and pride to deliver GOLD- Grand opening look daily.
• Ensures all items stocked and promotional plans executed.
• Maintains visible accurate signage.
• Keeps the club clean and organized, inside and out.
• Understands how to access and read production and/or financial performance reporting for your department.
• Sees the connection between consistent execution and the positive impact it can have on the business.
• Provides a high level of customer service to Members.
• Answers questions and recommends deli items.
• Answers Member calls and takes special orders.
• Helps Members select the correct products.
• Samples product to assist in purchasing decisions.
• Prepares and packages special orders and party trays.
• Receives and inspects deli shipments.
• Displays, stocks, rotates, and stores deli products following food safety, food freshness, and product handling policies and procedures.
• Ensures that all products are fresh and meet company quality standards.
• Checks for out-of-date products daily and follows appropriate product salvage policies and procedures.
• Ensures deli cooler shelves and deli display cases have a wide variety of product.
• Stocks and rotates deli items when necessary.
• Operates and handles deli equipment in accordance with safety policies and procedures.
• Cleans and sanitizes deli equipment and food surfaces throughout the department, including rotisserie ovens, cooking utensils, refrigerated cases, and the deli cooler.
• Ensures scale systems are in working order.
• Makes sure items are weighed and priced accurately.
• Maintains all club policies and procedures.
• Performs other duties as assigned, including working in other departments as needed.
• Regular, predictable, full attendance is an essential function of this job.

Benefits

• Weekly Pay
• Free BJ’s Memberships: Enjoy a complimentary The Club Card Membership, plus a free Supplemental Membership for someone in your household.
• Generous Paid Time Off: Take the time you need with vacation, personal, sick days, holidays, bereavement, and jury duty leave.
• Flexible and Affordable Health Benefits: Choose from three medical plans, and access optional dental, vision, Health Savings Account (HSA), and flexible spending account options to fit your lifestyle.
• 401(k) Retirement Savings Plan: Build your financial future with a company match (available to team members 18 and older).
• Employee Stock Purchase Plan: Accumulate funds through after-tax payroll deductions that can be used to purchase shares of BJ’s common stock at a 15% discount.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees