The role of a Deli Clerk involves creating an outstanding customer experience through exceptional service, establishing and maintaining a safe and clean environment, and assisting the department manager in reaching sales and profit goals. The position requires demonstrating Kroger’s core values of respect, honesty, integrity, diversity, inclusion, and safety. The Deli Clerk will prepare food items, measure and mix ingredients, ensure proper labeling and rotation of products, gain product knowledge to assist customers, provide excellent customer service with suggestive selling, and adhere to all food safety regulations. Other duties may be assigned by store leadership.
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Career Level
Entry Level
Education Level
No Education Listed