Deli Clerk - Closing Shifts

Frazier Farms•La Mesa, CA

3h•$18 - $19•Onsite

About The Position

The Deli Clerk is responsible for preparing, cutting, wrapping, weighing, taring, pricing, and presenting Deli and Pizza department products. This role also involves taking and making pizza orders, ensuring product quality, and assisting with inventory management and customer service.

Requirements

Be at least 18 years of age
Have strong good communication skills both written and verbal and the ability to take and give direction, participating in a team environment
Have and show an outgoing and friendly behavior along with a positive attitude and the ability to interact with our customers, taking special orders and answering phones
Have and maintain Food Safety certification
Ensure that all federal, state, and company regulations and standards for product freshness, food safety, weights and measures, store safety, employee safety, refrigeration, and sanitation are met

Responsibilities

Prepares, cuts, wraps, weighs, tares, prices and presents Deli / Pizza department products
Take and make pizza orders
Check products for quality, count, and condition
Take stock to storage or shelf areas
Assist in receiving and unloading of merchandise
Verify grocery receiving to ensure that items listed on vendor invoices are all delivered
Open cartons and price, display, store or break down items according to established Procedures and Policies
Keep Manager aware of low inventory conditions or spoilage problems
Handle damaged and spoiled products according to Company Policy and assist in controlling the level of damaged goods
Comply fully with all Safety Policies and Procedures
Greet and thank all customers and provide them with prompt and highly friendly, courteous service or assistance