Daycare Cook
About The Position
Join a Team That’s Making a Difference! Are you passionate about early childhood education and looking for more than just a job? Come grow with us at Foundations Early Learning Center! We’re a fast-growing, top-rated preschool company looking for dedicated, enthusiastic teachers to join our team. At Foundations, we do things differently –we invest just as much in our staff as we do in our students -- with generous PTO, birthday holiday, paid training, professional development, and tuition reimbursement. About Foundations Early Learning Center: We help children reach their full potential, with school readiness, socialization, literacy, problem-solving, self-esteem and other life skills at the center of our focus. Foundations provides premier infant, toddler, preschool, Pre-K, school-age, and summer camp programs for children 6 weeks to 12 years. Our programs utilize the nationally-recognized, award-winning Creative Curriculum® with a focus on STEAM in our classrooms. Our Vision: Empowering children to realize their full potential. Our Mission: To enrich children’s lives through meaningful, innovative early learning experiences. Build your future with Foundations—apply today! www.foundationselc.com Foundations is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees. Foundations follows state and federal labor laws. Follow the links below to learn about Discrimination, FMLA, and Polygraph protections. Information on additional employee rights can be found posted at each school. Discrimination Information FMLA Information Polygraph Test Information
Requirements
- At least 18-years-old for cook position.
- High school diploma or equivalent required.
- Ability to pass background checks & health assessments.
- Ability to lift up to 30 lbs.
Nice To Haves
- Work experience in cooking and/or food preparation for large group food service, preferably in a childcare center, preferred.
- ServSafe certification preferred.
- Previous experience working in licensed childcare a plus.
Responsibilities
- Prepares and distributes meals/snacks for children and staff according to guidelines and provided menus.
- Follows daily menu that incorporates USDA, licensing and/or health department regulations.
- Ensures safe food preparations and proper sanitation methods are used and maintains a safe kitchen/pantry area.
- Maintains inventory of food and supplies.
- Must be willing to work in the classroom to cover breaks.
Benefits
- Regular pay increases
- Same day pay available
- Blue Cross Blue Shield medical, dental & vision
- Company-paid life insurance
- 401K retirement plan
- Employee wellness program
- Optional programs like Aflac and short-term disability insurance
- Paid trainings & professional development
- Up to 95% FREE tuition for CDA, associate's, bachelor's or master's programs with the TEACH program. Eligible bonuses could push the amount of funding to over 100%.
- Discounted childcare
- Paid time off
- Birthday holiday
- Additional paid time off with years of service
- Employee discounts on major brands like Verizon
- Unlimited growth opportunities
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
