Dairy Supervisor

Albertsons•Scottsdale, AZ

2d•Onsite

About The Position

Performs many dairy responsibilities while working with and reporting to the Grocery Manager. This role involves supervising and training personnel, managing inventory, ordering merchandise, and ensuring excellent customer service within the Dairy Department. The position also supports the broader grocery department with stocking, merchandising, and new item implementation.

Requirements

Strong written and oral communication skills.
Good leadership and interpersonal skills.
Ability to maintain composure in dealing with customers, vendors, and co-workers.
Must be friendly, courteous, and take initiative.
Ability to judge and react to business activity.
Compliance with all Company policies including attendance, grooming standards, and dress codes.
Ability to frequently reach, lift, stack, and maneuver objects of varying dimensions and weights up to approximately 80 lbs., within the range of floor level to overhead.
Ability to push and pull fully loaded hand trucks and pallet jacks.
Ability to stand, walk, and move rapidly for long periods of time.
Ability to bend, stoop, twist, and turn frequently.
Mental alertness required for safe, accurate completion of work activities and to do repetitious work accurately.
Knowledge of basic mathematics.
Ability to learn inventory control, pricing, merchandising, and shipping and receiving procedures.

Nice To Haves

May utilize cleaning supplies, chemicals, and safety cutters.
May climb ladders.

Responsibilities

Supervising and training dairy personnel.
Assisting the Grocery Manager in directing the operation of the Dairy Department.
Ordering, receiving, storing, and stocking dairy merchandise.
Maintaining inventory control and building product displays.
Encouraging and maintaining enthusiastic customer awareness with an emphasis on safe, friendly, and courteous service.
Engaging in suggestive selling and other sales techniques.
Assisting with planning merchandise requirements and special sales needs.
Rotating and facing product.
Cleaning and dusting shelves.
Processing and discarding outdated and spoiled products.
Preventing the sale of out-of-code product.
Training, teaching, and coaching dairy stocking and conditioning standards.
Assisting with the "dry grocery" order writing.
Assisting with grocery stocking and conditioning.
Working on new items.
Assisting with the reclamation process.
Managing backroom inventory, conditions, and standards.
Assisting with grocery department merchandising and building displays.
Acting as a backup cashier when needed.