Customer Service Rep(05773) - 505 S. Scott St.
About The Position
This role requires the ability to comprehend and give correct written instructions, and to communicate verbally with customers and co-workers to process orders both over the phone and in person. The position involves accurately and quickly performing basic arithmetic (addition, subtraction, multiplication, and division), and making correct change. Essential skills include verbal, writing, and telephone proficiency for order processing, as well as the ability to enter orders using a computer keyboard or touch screen. The role also involves preparing product, operating all equipment, stocking ingredients from delivery areas to storage and work areas (including walk-in coolers), and performing daily cleaning of the facility and equipment. Orientation and on-the-job training are provided.
Requirements
- Ability to comprehend and give correct written instructions.
- Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person.
- Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
- Must be able to make correct change.
- Verbal, writing, and telephone skills to take and process orders.
- Ability to enter orders using a computer keyboard or touch screen.
- Must be able to prepare product.
- Must be able to receive and process telephone orders.
- Must be able to operate all equipment.
- Must be able to stock ingredients from delivery area to storage, work area, and walk in cooler.
- Must be able to clean facility and equipment daily.
Responsibilities
- Comprehend and give correct written instructions.
- Communicate verbally with customers and co-workers to process orders over the phone and in person.
- Add, subtract, multiply, and divide accurately and quickly.
- Make correct change.
- Take and process orders using verbal, writing, and telephone skills.
- Enter orders using a computer keyboard or touch screen.
- Prepare product.
- Receive and process telephone orders.
- Operate all equipment.
- Stock ingredients from delivery area to storage, work area, and walk in cooler.
- Clean facility and equipment daily.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
