This role involves operating all equipment, stocking ingredients, preparing products, receiving and processing telephone orders, taking inventory, and cleaning equipment and the facility. The position requires accurate and quick arithmetic skills, the ability to make correct monetary change, and strong verbal, writing, and telephone communication skills. Additionally, it requires good eye-hand coordination for precise movements, the ability to enter orders via computer or touch screen, and the capacity to comprehend and provide written instructions. Effective verbal communication with customers and co-workers for order processing is essential.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees