Customer Service Rep(02694) - 1209 N. Court St.

Domino'sMedina, OH
Onsite

About The Position

We are searching for qualified customer service reps with personality and people skills. We're growing so fast it's hard to keep up, and that means we have lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. Whether it's your hobby, main-gig, or supplemental job, drop us a line, we are bound to have the thing just for you. We take pride in our team members and our team members take pride in Domino's! Being the best pizza delivery company in the work requires exceptional team members working together. At Domino's our people come first! CSR’s must be at least 16 years of age. Upon turning 18, CSR may also be required to prepare food as well as taking orders and processing cash register transactions.

Requirements

  • Must be at least 16 years of age.
  • Ability to speak and hear clearly when communicating with others.
  • Near and mid-range vision for most in-store tasks.
  • Accurate depth perception.
  • Ability to decipher hot and cold surfaces.
  • Ability to direct activities.
  • Ability to perform repetitive tasks.
  • Ability to work alone or with others.
  • Ability to work under stress.
  • Ability to meet strict quality standards.
  • Ability to analyze and compile data.
  • Ability to make professional judgments and decisions.
  • Ability to stand for long periods of time.
  • Ability to walk on various floor types.
  • Ability to sit for completion of administrative duties and on-line training.
  • Ability to lift package weight of up to 50lbs, up to 3’x1.5’ in dimension from floor to shelves up to 72” high.
  • Ability to carry weight up to 30lbs (moving product from storage to work area).
  • Ability to climb (changing of signage, washing walls, performing maintenance).
  • Ability to stoop/bend/crouch/squat/reach to access product & prepare food to fulfill orders.
  • Extended use of hands to manipulate dough and use tools necessary to prepare orders and maintain.

Responsibilities

  • Operate all Equipment
  • Stock Ingredients from Delivery for Daily Use
  • Prepare Product
  • Receive and Process Customer Orders
  • Complete Inventory and Associated Paperwork
  • Maintain a Clean Restaurant Facility
  • Successfully Complete Required Training and Job Orientation
  • Comprehend and Give Correct Written Instructions
  • Professionally Communicate Verbally with Customers and Staff Both In-Person and by Phone
  • Calculate Basic Math (addition, subtraction, multiplication, division) Quickly and Accurately.
  • Accuracy in Money Handling
  • Rapid, Accurate Hand-Eye Coordination
  • Basic Computer Knowledge for Order Entry and Administrative Duties as Needed

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

5,001-10,000 employees

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