Customer Service Rep(01776) Dillon MT205 S. Atla

Domino's FranchiseDillon, MT
Onsite

About The Position

You got game? You want the best job in the world! And schedules that work with you, not against you? That's right, we live to beat the rush and make it possible to make, bake or take pizzas during the hungry hours of the day and night, part or full time. You'll have plenty of time left over for school, hanging with your friends, or whatever. Sound good? Even if you just need a second job for some extra cash, Domino's Pizza is the perfect place for you. We are searching for qualified customer service reps with personality and people skills. We're growing so fast it's hard to keep up, and that means Domino's has lots of ways for you to grow (if that's what you want), perhaps to management, perhaps beyond. Whether it's your hobby, main-gig, or supplemental job, drop us a line. We're bound to have just the thing for you.

Requirements

  • Qualified customer service reps with personality and people skills.
  • Ability to talk and hear on the telephone.
  • Near and mid-range vision for most in-store tasks.
  • Depth perception.
  • Ability to differentiate between hot and cold surfaces.
  • Ability to direct activities.
  • Ability to perform repetitive tasks.
  • Ability to work alone and with others.
  • Ability to work under stress.
  • Ability to meet strict quality control standards.
  • Ability to deal with people.
  • Ability to analyze and compile data.
  • Ability to make judgments and decisions.
  • Standing for most tasks.
  • Walking for short distances for short durations.
  • Lifting bulk product deliveries weighing up to 50 pounds.
  • Carrying large cans, weighing 3 pounds, 7 ounces.
  • Carrying pizza sauce weighing 30 pounds.
  • Carrying trays of pizza dough, weighing approximately 12 pounds per tray.
  • Pushing to move trays on dollies.
  • Climbing stairs or a ladder infrequently.
  • Stooping/Bending forward at the waist.
  • Crouching/Squatting occasionally.
  • Reaching continuously; up, down and forward.
  • Eye-hand coordination is essential.
  • Use of hands is continuous during the day.
  • Shaping pizza dough requires frequent and forceful use of forearms and wrists.
  • Manipulate a pizza peel when removing pizza from the oven, and when using the rolling cutter.
  • Frequent and/or forceful pinching is required in the assembly of cardboard pizza boxes.
  • Grasp cans, the phone, the pizza cutter and pizza peel, and pizza boxes.
  • Utilize pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel.

Responsibilities

  • Handle customer interactions with personality and people skills.
  • Potentially grow into management roles.
  • Work together as exceptional team members.
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