This role involves a variety of tasks including operating equipment, stocking ingredients, preparing products, taking phone orders, conducting inventory, and cleaning. The position requires strong communication skills, the ability to perform basic math, and good hand-eye coordination for order entry and product preparation. The work environment can involve varying temperatures, exposure to food odors and dust, and working in potentially cramped spaces. Physical demands include standing for extended periods, walking, lifting, carrying, pushing, climbing stairs, stooping, bending, crouching, squatting, reaching, and continuous use of hands for various tasks.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed