Under the direction of the Director of Operations, the Customer Service Attendant is responsible for a variety of tasks in relation to interacting with all dining services guests while guiding them through the payment process. Schedule: Sunday & Monday OFF Tuesday & Wednesday 4:00 pm to 8:00 pm Thursday & Friday 10:45 am to 2:45 pm Saturday 7:15 am- 11:15 am
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed