The entry-level position requires performing daily assigned routines to ensure cleanliness and safety of Dine College students, staff, faculty, and the general public. Routines include sweeping, mopping, dusting, and disposing of items, disinfecting, sanitizing, lifting, walking, kneeling, pushing, pulling, and/or moving, indoor/outdoor work, and duties varying from simple to complex.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED