The Cultivation Staff member will assist in all aspects of crop production including, but not limited to, seeding, cutting, transplanting, pruning, harvesting, drying, watering, pest and disease scouting, crop manipulation and training, building and equipment cleaning, and sterilization. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
11-50 employees