Culinary Support Cook - Samaritan Hospital - Troy, NY
About The Position
St. Peter’s Health Partners is seeking a Culinary Support Chef to work various shifts and join our Food & Nutrition Services team. This is an exciting opportunity for a versatile culinary professional who thrives in dynamic environments and wants to make a meaningful impact through food. As a Chef Tournant, you’ll perform a variety of duties to support the kitchen, ensuring high-quality, nutritious meals that nourish patients, visitors, and colleagues alike. At St. Peter’s Health Partners, food is more than a meal—it’s part of healing. You’ll be part of a mission-driven organization known for compassionate care, collaboration, and commitment to excellence. We offer stability, growth opportunities, and the chance to use your skills in a purpose-filled setting.
Requirements
- Proven culinary experience as a chef or cook in a high-volume environment (healthcare, hospitality, or institutional dining preferred)
- Strong knowledge of food safety, sanitation, and allergen awareness
- Flexibility to work across multiple locations and shifts as needed
- Ability to adapt quickly, problem-solve, and lead by example
- Passion for quality food and service with a patient-centered mindset
Nice To Haves
- Culinary degree or formal training is a plus, but not required
Responsibilities
- Prepare and present high-quality, flavorful meals in accordance with established menus, recipes, and dietary requirements
- Float between assigned stations to provide culinary coverage and consistency coverage for days off or PL time
- Ensure compliance with food safety, sanitation, and infection control standards
- Collaborate with dietitians and food service leaders to meet patient and customer needs
- Assist with menu execution, special events, and production planning
- Maintain a clean, organized, and efficient kitchen environment
- Serve as a culinary role model, supporting best practices and teamwork
Benefits
- Competitive pay and comprehensive benefits package
- SPHP values a healthy lifestyle by avoiding the common challenges found in working in traditional hospitality settings
- Medical, dental, vision, retirement, and paid time off
- Career advancement and professional development opportunities
- A supportive, team-oriented culture
- SPHP values their teams in providing shift differentials based on PM and Weekend shifts.
- Holiday Pay to be included as applicable
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
