Culinary Supervisor

Town of Oxford • Oxford, MA

3d • Onsite

About The Position

This position is responsible for acquiring, planning, preparing, serving, and cleaning up meals for the COA while working with a group of volunteers. The Town of Oxford is committed to the full inclusion of all qualified individuals and, as part of this commitment, will provide reasonable accommodation to perform essential job functions as required by law.

Requirements

• High School diploma or equivalent plus 1 to 3 years of related experience; or any equivalent combination of education, training, certification, and experience.
• CPR
• First Aid
• ServSafe
• Allergen Awareness
• Knowledge of safe food handling; basic cooking skills; dietary restrictions, nutrition, preparation of safe meals for large groups of elderly people; serve safe regulations and applicable laws about operation of a public kitchen and preparation of meals.
• Effective basic kitchen, computer, office equipment, customer, and staff relationships; management; communication; problem-solving and customer service skills.
• Ability to communicate with the senior population; interact positively with employees and the public; work independently; operate a variety of kitchen equipment at efficient speeds; organize, plan, and manage multiple tasks in a timely manner.

Responsibilities

• Plans, prepares, and serves meals to patrons of the Senior Center twice a week.
• Plans monthly menus, considering the dietary needs of patrons.
• Shops and places orders for groceries.
• Works with volunteers and staff while serving meals.
• Maintains a written record on food services and on each participant of the congregate meals.
• Estimates food quantities based on participant registration and historical data.
• Coordinates clean up after meals.
• Performs other related job duties as required.

What This Job Offers

• Job Type: Part-time
• Career Level: Mid Level
• Education Level: High school or GED