Culinary Prep Cook

Jack Stack Barbecue•Overland Park, KS

3d•Onsite

About The Position

At Jack Stack Barbecue, our purpose is simple: Hope Through Hospitality. Our mission: Create Remarkable Experiences—for our guests and for each other. From preparing ingredients to maintaining a clean and organized kitchen, you’ll play an important role in helping our culinary team deliver quality and consistency every day.

Requirements

Thrives in a fast-paced, high-volume kitchen environment
Ability to multitask and think quickly on their feet
Takes pride in accuracy, consistency, and attention to detail
Works with a sense of urgency while maintaining quality and food safety
Self-motivated and willing to take initiative
Ability to prioritize and organize tasks effectively
Strong communication and teamwork skills
Able to identify and resolve problems using good judgment
Comfortable following and reinforcing company standards, policies, and procedures
Maintains a clean, professional appearance and approaches the job with confidence
Able to perform basic mathematical calculations

Responsibilities

Follow recipes, preparation guidelines, and specifications to ensure consistent, high-quality culinary food preparation
Keep food properly stored, rotated, labeled, and organized
Prepare and maintain food levels based on business volume and guest needs
Help keep the kitchen clean, organized, and operating at a high standard
Follow all food safety and sanitation procedures, including time and temperature tracking, cooling, and product rotation
Work closely with the culinary team to keep food preparation running smoothly and efficiently
Help create an excellent guest experience by ensuring quality and consistency
Jump in where needed and take on additional responsibilities to support the team