Culinary Instructor

Remington College • League City, TX

1d • $0 - $40,000

About The Position

Remington College is seeking a culinary arts professional to join the academic team on a full-time basis at its Houston SE campus. The instructor will educate students training in culinary arts by teaching and evaluating students in their area of specialty. The role also includes keeping current with classroom technology and media, tracking attendance, providing timely assignment feedback, attending faculty and staff meetings and in-service meetings, following school policies, and participating in graduation ceremonies. Other duties and special projects may be assigned.

Requirements

• An associate degree or higher in culinary arts or a related discipline.
• At least 3 years of experience as a Culinary Chef, including experience in restaurant, food service management, bakery, and event planning.

Responsibilities

• Instruct and evaluate students in the instructor’s area of specialty.
• Keep up to date with and effectively use technology and media in the classroom.
• Track student attendance and post assignment feedback in a timely manner.
• Attend faculty/staff and in-service meetings.
• Implement and adhere to all school policies.
• Participate in graduation ceremonies.
• Perform other duties and participate in special projects as assigned.

Benefits

• Competitive salary.
• Health insurance.
• Dental insurance.
• Disability insurance.
• Life insurance.
• Vision insurance.
• 401(k).
• Flexible spending accounts.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: Associate degree