Culinary Director - Northland Heights
About The Position
Northland Heights Senior Living is hiring a Culinary Director to lead the day-to-day operations of the dietary staff and kitchen. This role requires a self-motivated and service-focused professional with a proven ability to manage multiple projects and tasks at any given time. Reporting to the Executive Director, the Culinary Director will be responsible for working with the management team, designing menus, handling specialized diets as well as overseeing all aspects of the kitchen staff, food ordering, sanitation, inspections and prepping and serving meals within an established budget.
Requirements
- Prior culinary management experience a must.
- Self-motivated and service-focused professional.
- Proven ability to manage multiple projects and tasks at any given time.
Nice To Haves
- Experience working in a healthcare setting is advantageous.
Responsibilities
- Lead the day-to-day operations of the dietary staff and kitchen.
- Work with the management team.
- Design menus.
- Handle specialized diets.
- Oversee all aspects of the kitchen staff, food ordering, sanitation, inspections, and prepping and serving meals within an established budget.
Benefits
- A Family Oriented company with advancement opportunities
- 401(k) Retirement Plan with match
- Generous PTO
- Comprehensive Medical, Dental, Vision benefits
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
Number of Employees
11-50 employees
