Culinary Attendant - Somerset (Per Diem) #2539
Parker Health Group
•Onsite
About The Position
The Culinary Attendant will ensure the highest quality and standards of meals are prepared, professionally presented and served with excellent customer service while also providing support with kitchen utility tasks as needed. Learn why 2025 was our third year in a row being recognized as one of the “Best Places to Work in New Jersey” by NJBiz.com , one of the leading business journals in the state.
Requirements
- High school graduate or G.E.D. required.
- Food service experience required.
- Serv Safe Certified; or ability to obtain within 6 months.
- Flu vaccine required during flu season.
Nice To Haves
- Culinary training and cooking experience preferred.
- Skill and experience with long-term care and/or Dementia residents preferred.
Responsibilities
- Ensure the highest quality and standards of meals are prepared, professionally presented and served with excellent customer service.
- Provide support with kitchen utility tasks as needed.
Benefits
- Subsidized childcare available
- 403b
- Employee Assistance Program (EAP)
- Free meal with every shift worked
- Use of Parker gym and pool facilities
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Job Type
Part-time
Career Level
Mid Level
Education Level
High school or GED
