The Culinary Associate I supports patient care and operational reliability by preparing, serving, and delivering meals in accordance with food safety and sanitation standards. This role ensures a positive dining experience for patients, visitors, and staff while maintaining cleanliness and compliance with regulatory guidelines. Performs other duties as assigned. All job responsibilities are to be carried out in alignment with Kettering Health's mission, vision, values, and B Safe program.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed