The Crew Team Member helps provide guest service and supports restaurant operations across multiple workstations. The role involves greeting guests, taking and processing orders, addressing guest issues, ensuring order accuracy, preparing and packaging orders, maintaining health and safety standards, and helping unload and stock inventory. Team members should be dependable, positive, motivated, comfortable working collaboratively in a fast-paced environment, and eager to grow within the company. Higher wages are offered to candidates with past or present restaurant experience. The company also offers leadership training and weekly and monthly contests.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed