Country Club Cook

Indian Spring & Fountains Country Club•Boynton Beach, FL

About The Position

Indian Spring Country Club is seeking motivated cooks to join a team that prepares for events, specialty menus, and à la carte service. Cooks may work at various stations and in banquets, with the opportunity to grow into a future leadership role. The employer offers growth potential for passionate candidates. Full-time and part-time positions are available. Candidates must be available to work mornings, nights, weekends, and holidays. Pay is $20.00–$24.00 per hour, depending on experience.

Requirements

  • At least 2 years of experience in a similar position.
  • Direct previous experience.
  • Ability to work as part of a team.
  • Reliability.
  • Ability to take direction and maintain a positive attitude.
  • Must be available to work mornings, nights, weekends, and holidays.

Responsibilities

  • Work at various kitchen stations and in banquets.
  • Prepare food for events, specialty menus, and à la carte service.
  • Conduct business professionally.
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