Costa Italian Cook - MGM Springfield

MGM Resorts International•Springfield, MA

5d•Onsite

About The Position

As a Cook at our upscale Italian restaurant, Costa, passion meets tradition. You’ll play a starring role in creating unforgettable dining experiences for our guests by presenting them with WOW moments. This is an opportunity to bring your culinary expertise to a setting that values precision, skill, and creativity.

Requirements

1+ Years of Prior experience as a professional Cook in a high-volume production or fine dining restaurant is preferred
Strong knowledge of Italian and/or fine dining cuisines and cooking techniques is a bonus
Willing and able to work Full-Time schedule, consisting Fridays and Saturdays are a MUST including weekends and holidays

Responsibilities

Maintain solid knowledge of food products and skillfully apply culinary techniques
Identify and safely use kitchen equipment
Restock kitchen supplies and food items required for service
Properly label and date products to ensure safekeeping and sanitation
Maintain solid menu knowledge and attention to detail with plate presentation
Assist kitchen leadership and staff in execution of service
Maintain solid knowledge, understanding and preparation of base sauces, stocks and soups

Benefits

Healthcare
financial
time off benefits
Wellness incentive programs
Access to company hotel, food and beverage, retail, and entertainment discounts
discounts with company partners on things like travel, electronics, online shopping, and more
Free meals in our employee dining room
Free parking on and off shift
Professional and personal development through programs and networking opportunities
volunteer opportunities in the community
Company-issued uniform and dry-cleaning
medical, dental, vision, life insurance, 401(k) plans, and time off plans