CORRECTIONS JUVENILE FOOD PRODUCTION WORKER

State of Louisiana • Monroe, LA

73d • Onsite

About The Position

The Louisiana Office of Juvenile Justice (OJJ) is committed to protecting the public by providing safe and effective individualized services to youth, who will become productive, law-abiding citizens. We are seeking reliable and safety-conscious individuals to join our food service team in secure care facilities. As a Corrections Juvenile Food Production Worker, you will help prepare and serve meals while supervising youth engaged in kitchen and cleaning activities. This role supports OJJ's rehabilitative mission by modeling professionalism, structure, and responsibility in daily operations.

Requirements

• One year of food service experience or training in an institutional, hospital, military, or commercial food service operation; OR
• Twelve semester hours in food and nutrition, dietetics, or institutional management.
• The incumbent of this position must not have been convicted or pled nolo contendere to a crime listed in R.S. 15.587.1 (c).
• Prior to an appointment, the selected applicant must take and pass a drug screening test, possess a valid Louisiana Driver's License and clear a background check.

Responsibilities

• Prepare, cook, and serve meals in accordance with facility menus and dietary guidelines
• Maintain cleanliness and sanitation of kitchen, dining, and storage areas
• Supervise youth assigned to food service duties, ensuring safety and compliance
• Operate kitchen equipment and follow institutional food safety protocols
• Assist with inventory, storage, and portion control
• Uphold confidentiality, mandatory reporting, and trauma-informed care standards
• Participate in PREA training and other required onboarding programs

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Executive, Legislative, and Other General Government Support
• Education Level: No Education Listed
• Number of Employees: 501-1,000 employees