About The Position

The Corrections Inmate Worker prepares food items in accordance with OP-X production requirements. Assists with production activities as directed by Aramark Supervisors. Performs various duties in accordance with Aramark sanitation standards.

Requirements

  • Currently incarcerated at a Correctional Facility
  • Must maintain the ability to work in the kitchen.

Responsibilities

  • Prepare all food items according to recipe cards and prep lists according to OP-X standards.
  • Implement accurate food handling procedures.
  • May be a lead in the storeroom / warehouse
  • Maintain accurate inventory levels
  • May help ensure accurate pulls
  • Maintain clean and orderly refrigerators and work areas. Make sure the stations are accurately cleaned, sanitized, and organized at the end of the shift. (Including cleaning of kitchen equipment)
  • Implement the Correctional Facility security policies related to handling and securing kitchen tools and equipment.
  • Maintain a safe, sanitary work environment, which conforms to all standards and regulations. Adhere to safety policies and accident reporting procedures.
  • Assist with receiving, unloading, checking in of product.
  • Completes all required training, including graduation from the Aramark IN2WORK program.
  • Maintain professional uniform attire.

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What This Job Offers

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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