The Corporate Industrial Hygienist is responsible for developing, implementing, and managing enterprise-wide industrial hygiene and ergonomics programs to ensure a safe and healthy work environment. This role evaluates occupational exposures across diverse operations, including poultry processing, live production, and rendering, and drives data-informed strategies to mitigate chemical, physical, and biological hazards. The position partners with cross-functional teams to promote a proactive occupational health culture and ensure compliance with regulatory standards.
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Job Type
Full-time
Career Level
Mid Level