JCC Greater Boston is seeking enthusiastic Cooking Instructors to design and lead engaging culinary activities for children in grades 4–8 at their summer day camp in Newton, MA. Specialists act as role models, creating safe, inclusive, and fun program areas where children can explore, learn, and build confidence through hands-on cooking experiences. The role involves teaching basic cooking skills, guiding campers through recipes, exploring food science experiments, and helping them create dishes. The instructor will plan age-appropriate activities, adapt them to camper needs, and ensure a safe, engaging, and fun environment. Beyond the specialty, the instructor will also be part of the camp team, assisting with transitions, special events, and ensuring every camper feels included, supported, and inspired.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED