The Boys & Girls Clubs of Snohomish County (BGCSC) is a non-profit organization providing young people ages five (5) to eighteen (18) with a safe and positive place to spend their time before and after school and during the summer. Clubs are strategically located in neighborhoods and are accessible to all kids. Come join a wonderful team of people on a mission to make a difference in our community and enable all young people, especially those who need us most, to reach their full potential as productive, caring, responsible citizens. Under the direction of the Unit Director, the Cook will work to provide healthy meals and snacks for club members using all different types of cooking equipment, including industrial equipment depending on BGCSC facility. The Cook will be responsible in assisting to create a safe, inclusive, and fun environment for club members. They will also be responsible for maintaining cleanliness and occasional upkeep of kitchen equipment.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED