Cook

BEAT THE BOMBDenver, CO
Onsite

About The Position

BEAT THE BOMB is an immersive group entertainment company that offers real-life video game experiences. Customers wear hazmat suits and navigate interactive game rooms, including a laser maze, before facing a large paint, slime, and foam bomb. The company, which opened its first location in Brooklyn in 2018, has expanded to Atlanta, Washington D.C., Philadelphia, Charlotte, Houston, and Denver, hosting over 500,000 players. Beat The Bomb is highly rated in its markets and provides special event services like STEM Camps, birthday parties, corporate tournaments, and bachelorette parties, along with a virtual team building platform. The primary goal is to ensure every player has a blast. The Denver location, set to open in March 2025 in York Street Yards, will be the company's 7th. It will feature signature Mission experiences with glass-walled bomb rooms, four immersive arcade lounges ('Game Bays'), street food, a full selection of beverages at The Bomb Bar, a beer garden with sports viewing, and dedicated private event spaces for large groups. The company is building a world-class team for this new location as part of its rapidly expanding entertainment brand.

Requirements

  • Embodies Beat The Bomb's Values: Bring Positivity, Take Responsibility, Build The Future, CREATE THE FUN
  • Understands the need to keep their area clean and sanitized
  • Is either Serve Safe certified or willing to take courses to be certified
  • Loves people and thrives when engaging with others (teammates and customers alike)
  • Is ready to jump in and help wherever and whenever necessary
  • Has a strong aptitude for culinary and the need to execute properly for guests
  • Remains calm when faced with external pressures
  • Is friendly, outgoing and inclusive
  • Must be available to work weekends
  • Does not mind physical activity and being constantly on their feet and in motion

Responsibilities

  • Prep Food per recipe
  • Follow all safety and sanitation procedures
  • Complete appropriate time/temp checklists
  • Clean and Sanitize kitchen at beginning and end of shift
  • Prepare food items to spec and according to tickets
  • Wash, sanitize and store all plateware, glasses and kitchen equipment
  • Empty all Kitchen and Bar trash when necessary
  • Assist with FOH duties during down times

Benefits

  • Competitive Pay
  • Tip Pools
  • Monthly Bonus Pool
  • Paid time off: up to 5 days in year 1 and 10 days after 1st year
  • 401k plan
  • $500 Annual Learning Stipend for professional development [Full-Time Only]
  • Referral Bonuses
  • Medical, dental and vision insurance (full-time Only)
  • HSA (full-time only)
  • Transit Benefits
  • Life Insurance Benefit Options (Full-Time Only)
  • Free fountain beverages and discounted meals (free for kitchen staff)
  • An opportunity to advance or expand your career with company growth
  • A chance to be a part of an exciting and fast-growing start up team
  • Friends & family ticket discounts!

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

11-50 employees

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