Cook - Evenings

Saint Luke's Physician Group•Kansas City, MO
•Onsite

About The Position

This position is responsible for the active participation in the workflow in the Nutrition Service Department including but not limited to preparation delivery or service to customers. Workflow includes set up food preparation clean up and sanitation of work areas dishes wares or equipment inventory control product rotation proper labeling and safe food handling practices. Is accountable for operations when the Manager and Work Leaders are not available.

Requirements

  • Less than 1 year of applicable experience

Responsibilities

  • Set up food preparation
  • Delivery or service to customers
  • Clean up and sanitation of work areas, dishes, wares, or equipment
  • Inventory control
  • Product rotation
  • Proper labeling
  • Safe food handling practices
  • Accountable for operations when the Manager and Work Leaders are not available
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