Full Time Cook- Flex Shifts AM/PM

OhioHealthPickerington, OH
Onsite

About The Position

Responsible for the preparation of hot foods for patients and retail customers. Is responsible for cleaning, sanitizing, and orderly appearance of equipment and work area. NOTE- Shifts for this Role can be Variable with AM and PM Shifts required.

Requirements

  • Knowledge of safe and sanitary food handling techniques.
  • Preparation of hot food items in large volume.
  • Proper use of convection ovens, grills, braisers, fryers, etc.
  • Creative food garnishing techniques.
  • 1 year of experience

Responsibilities

  • Prepares hot and cold foods for patients and retail customers according to production sheets.
  • Documents on appropriate food safety logs in a timely manner.
  • Accurately follows standardized recipes for in-house production.
  • Proper use of cooking and prep equipment.
  • Responsible for following safe food handling practices, maintaining cleanliness, sanitation and order of work area and equipment.
  • Notifies supervisors of equipment malfunctions, and food preparation problems.
  • Performs basic housekeeping duties & maintains clean attractive area.
  • Relieves and trains other positions as assigned.
  • Obtains necessary stock
  • Other duties as assigned
  • As a High Reliability Organization (HRO), responsibilities require focus on safety, quality and efficiency in performing job duties.

Benefits

  • Great Place to Work Certified
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