Cook - Main Kitchen - Aria

MGM Resorts International

1d • Onsite

About The Position

As a Cook, you will bring culinary passion, precision, and energy to the heart of our kitchen operations. In this fast-paced role, you will skillfully execute a variety of cooking techniques while delivering exceptional food quality, consistency, and presentation. Beyond the plate, you will help create unforgettable guest experiences by bringing a warm, service-driven mindset and a commitment to excellence in every interaction. By understanding our guests’ unique preferences and delivering with care, you will help create WOW moments and lasting memories long after their visit.

Requirements

• 1+ years of cooking experience, ideally in a high-volume restaurant, hotel, resort, or production kitchen environment
• Previous high-volume production kitchen experience, preferably in large-scale banquet, commissary, cook chill, or bulk food production operations
• Demonstrates strong knife skills, culinary fundamentals, and the ability to execute food preparation with speed, precision, and consistency
• Reliable, flexible, and able to work on-call varied shifts, including weekends and holidays

Responsibilities

• Maintain solid knowledge of food products and skillfully apply culinary techniques
• Identify and safely use kitchen equipment
• Restock kitchen supplies and food items required for service
• Properly label and date products to ensure safekeeping and sanitation
• Maintain solid menu knowledge and attention to detail with plate presentation
• Assist kitchen leadership and staff in execution of service
• Maintain solid knowledge, understanding and preparation of base sauces, stocks and soups
• Work as a team, assist all guests' needs and inquiries

Benefits

• Wellness incentive programs to help you stay healthy physically and mentally
• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
• Free meals in our employee dining room
• Free parking on and off shift
• Health & Income Protection benefits (for eligible employees)
• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed