Cook (Kitchen/Dishwasher)

Water Street Brewery - Lake Country • Delafield, WI

2d • Onsite

About The Position

This role involves assisting with stocking and setting up kitchen stations, plating prepared foods according to the chef's guidance, and collaborating with servers to ensure timely and accurate order completion. The position also includes washing and cleaning kitchen utensils and equipment, maintaining food safety standards, and preparing food items such as main dishes, desserts, and appetizers. Other duties as assigned may also be part of the role.

Requirements

• 1 year of cooking experience preferred
• Excellent kitchen administration knowledge
• Ability to work as part of a team
• Strong organization and active listening skills
• The ability to work on your feet for most of the day
• Ability to lift 30 pounds at a time
• Exceptional time management skills

Responsibilities

• Assisting with stocking and setting up the kitchen stations
• Plating prepared foods based on chef’s guidance
• Working with servers to ensure that orders are completed according to request and on time
• Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
• Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations
• Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, and appetizers
• Other duties as assigned

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed