Cook

MERIDIAN SENIOR LIVING•Boca Raton, FL

15d•Onsite

About The Position

The Cook works closely with the Dining Services Manager and is responsible for the community’s food ordering, preparation, and delivery, as well as kitchen sanitation. The role includes preparing food in a nutritious and appetizing manner, maintaining supplies and equipment, and providing excellent customer service to internal and external customers. The position is part-time at The Meridian at Boca Raton in Boca Raton, Florida.

Requirements

High school diploma or equivalent.
Successfully complete training as required by State regulations.
Obtain a Food Handlers Permit if required by State regulations.
Compassion for and desire to work with the elderly.
Ability to work responsibly both as a team member and independently.
Ability to communicate effectively with residents, families, staff, vendors, and the general public.
Meet all health requirements and pass background checks.

Nice To Haves

Six months of prior experience in a food service department is preferred.
Supervisory experience is desirable.
Previous experience working with the elderly.

Responsibilities

Order, prepare, and deliver food for the community.
Prepare food in a nutritional and appetizing manner.
Maintain kitchen supplies and equipment.
Maintain kitchen sanitation.
Provide excellent customer service to internal and external customers.
Work closely with the Dining Services Manager.

Benefits

Medical, dental, and vision insurance with multiple plan options.
No-cost telemedicine for employees and family members, with no enrollment required.
Flexible Spending Account.
Company-paid life insurance and long-term disability.
Voluntary benefits including short-term disability, accident coverage, and critical illness coverage.
Pet insurance.
Tuition reimbursement.
401(k).
Employee Assistance Program.
Referral bonus.
Employee discounts.