Cook, Part Time

Marcus CorporationBrookfield, WI
Onsite

About The Position

Join the Marcus Theatres Culinary Team and learn how we have redefined food at the movies! As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and have fun with! We need you to have knowledge of kitchen equipment and food items, set-up of kitchen equipment, station set-up, breakdown, and all necessary advance prep. You will read tickets to produce orders, prep and cook food to recipe, and maintain a high quality level of food production and presentation. You will also maintain sanitation standards, keep the line and prep area organized, stocked and clean, follow direction of the management team and food & beverage leadership, and assist in control of food waste.

Requirements

  • Positive attitude
  • Work ethic
  • Excellent communication skills
  • Ability to work in a high-volume, fast-paced and team-focused environment
  • Passionate about food quality and exceptional guest service

Responsibilities

  • Knowledge of kitchen equipment and food items.
  • Set-up of kitchen equipment.
  • Station set-up, breakdown, and all necessary advance prep.
  • Read tickets to produce orders.
  • Prep and cooking of food to recipe.
  • Maintain high quality level of food production and presentation.
  • Maintain sanitation standards.
  • Ability to keep the line and prep area organized, stocked and clean.
  • Follow direction of the management team and food & beverage leadership.
  • Assist in control of food waste.

Benefits

  • Competitive Wages & Premium Holiday Pay
  • Flexible or Set Schedules
  • Free Movies
  • Medical, Dental, Vision and Retirement Benefits for Full-time (30+ Hours per Week)
  • Fully Paid Accelerated Training Program
  • Working in a Professional & State of the Art Kitchen Environment
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