Cook - Part Time | Day/Evening Shift
About The Position
White Rock Medical Center is a community-based hospital serving Dallas, Garland, Mesquite, and surrounding areas. We specialize in a wide range of services including comprehensive medical/surgical care, bariatric, cardiology, outpatient, and emergency medicine. Our mission is to deliver exceptional healthcare with compassion and excellence. White Rock Medical Center is seeking compassionate, care-minded individuals to join our company and make a difference. As a member of the White Rock Medical Center team, you can advance your skills while working in a supportive and patient-focused environment.
Requirements
- High School Diploma or GED equivalent
- Current city/state food service/ sanitation license
Nice To Haves
- High volume restaurant or medical center environment preferred
- Culinary training degree preferred
Responsibilities
- Prepares menu items according to standard recipes
- Maintains equipment in kitchen to standard
- Maintains kitchen area to state required sanitary standards
- Completes all tasks on duty while adhering to safety standards and policies of the hospital
- Completes continuing education credits as needed
- Serves meals to hospital staff, and guests when volume requires
Benefits
- Competitive salary
- Company 401(k)
- Employee programs and events
- Paid Time Off
- 5 Company Holidays with 2 Floating Holidays
- Employer paid life insurance
- Additional voluntary benefits such as STD, LTD, etc.
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What This Job Offers
Job Type
Part-time
Career Level
Mid Level
Education Level
High school or GED
