Cook - Outer Loop

Tumbleweed•Louisville, KY

2d•Onsite

About The Position

Tumbleweed Restaurant is actively seeking an efficient, knowledgeable, and hard-working Cook to join our team. This position offers a flexible work schedule, up to $11-14/hour, and a variety of unique benefits including health care, Paid Time Off, a 401(k) plan, a ROTH plan, Thanksgiving and Christmas day off, a formal training program, an anniversary & achievement recognition program, and discounted meals. Please note eligibility requirements have to be met on some benefits offered.

Requirements

Friendly and outgoing disposition
Excellent communication skills
Ability to analyze and solve simple, reoccurring problems
Alert and caring attitude toward job responsibilities
High value on helpfulness and teamwork
Ability to handle multiple tasks in highly distracting circumstances
Personal pride in appearance and work performed
Shows a real, personal concern for quality
Ability to follow direction, recipes and guidelines
A strong concern for organization and cleanliness
Reliable transportation required

Responsibilities

Monitor the preparation of all food products to ensure they meet all food safety and quality standards
Prepare and supply food items to the cook's line
Prepare foods using the prep list to ensure fresh product
Maintain the mesquite fire at proper levels to ensure proper cooking surface on the grill
Complete HACCP accurately and notify a manager when items are not correct
Prepare product tags and stock items for designated work area
Prepare food to specifications
Work to ensure a steady, sufficient flow of products that reach expo so that there is no break in production
Monitor the preparation of food to meet Tumbleweed standards
Perform the work necessary to open and close the kitchen efficiently
Monitor the flow of supplies to the line to ensure no delays in production
Maintain tumbleweed standards of personal cleanliness and hygiene
Know all the menu items, ingredients and portions thoroughly
Keep the work area clean, clear and organized
Follow the rules of rotation, cleanliness, storage and use of food
Adhere to Tumbleweed’s safety and sanitation guidelines
Clean and maintain equipment for designated work area
Perform all side work as required
Perform other duties as assigned