Temporary Full-Time Cook

Chelsea Jewish Lifecare•Peabody, MA

1d•Onsite

About The Position

This is a temporary, full-time Cook position at the Jeffrey & Susan Brudnick Center for Living, part of Chelsea Jewish Lifecare. The role involves preparing meals according to planned menus and dietary requirements, collaborating with the dietitian, maintaining kitchen cleanliness, and fostering positive working relationships with team members. The position offers a competitive salary and a supportive work environment.

Requirements

High school diploma or equivalent.
Proficient in reading, writing, and comprehending English.
1-2 years of experience in kitchen operations.
Must possess a valid ServSafe certification or be willing to obtain certification.
Maintains required competencies in accordance with state and federal regulations.
Physically able to stand, sit, walk, bend, squat, and lift/carry up to 20 pounds frequently and up to 25 pounds or more with assistance.
Strong interpersonal skills, able to interact effectively with residents, families, visitors, and team members.
Proficient in reading, writing, and following instructions in English.
Experience working in a Kosher food service environment or familiarity with Kosher dietary laws and practices.
Applicants for this position must be able to produce a negative drug test.
Applicants may be subject to a background check.

Responsibilities

Review menus and prepare meals according to planned menus, therapeutic diet requirements, and alternative selections while adhering to sanitary and safety regulations.
Collaborate with the dietitian to implement recommended changes and ensure proper meal preparation.
Maintain clean, organized, and well-stocked food storage and preparation areas, ensuring supplies are ready for each meal.
Develop and maintain effective working relationships with CNAs and other team members to support smooth kitchen and resident operations.
Participate in in-service programs and perform other duties as assigned to support the dietary department.