COOK MAIN KITCHEN

Fantasy Springs Resort CasinoIndio, CA
Onsite

About The Position

Responsible for stocking supplies as required for kitchen and production use. Responsible for proper storage of products for preparation. Prepare all food products as directed by Chef. Help maintain proper sanitation in all areas. This position is not limited to those duties listed in the job description. Duties and responsibilities can be changed, expanded, reduced or deleted to meet business needs of the company.

Requirements

  • Able to carry out policies and procedures of Fantasy Springs Resort Casino.
  • Must have knowledge of use and maintenance of kitchen equipment.
  • Moderate knowledge of method of preparation of sauces, soups, meats etc…
  • Advanced knife skills required.
  • Prior experience in a high-volume kitchen.
  • Must be 18 years of age or older.
  • Must be able to carry up to 50 lbs.

Responsibilities

  • Stocking supplies as required for kitchen and production.
  • Proper storage of products for preparation.
  • Prepare all food products as directed by Chef.
  • Help maintain proper sanitation in all areas.
  • Keep dry storage and walk-ins cleaned and stocked.
  • Assist with kitchen inventory and stock rotation as needed.
  • Ensure the highest degree of sanitation is kept to at all times.
  • Maintain proper uniform and nametag at all times.
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