Full Time Cook 7am-3pm

Vitality Living of New York MillsNew York Mills, MN
Onsite

About The Position

Vitality Living is seeking a Full-Time Cook to join their team. This role involves preparing, cooking, and serving meals, maintaining kitchen sanitation, cleaning kitchen and dining areas, managing inventory, and providing snack and hydration services. The position offers a competitive performance-based wage, paid training, and opportunities for growth within a supportive, team-focused environment. The cook will make a meaningful difference in the lives of older adults.

Requirements

  • Ability to prepare, cook, and serve meals according to menus, recipes, and dietary requirements.
  • Knowledge of food safety and sanitation standards.
  • Ability to maintain a clean, safe, and organized kitchen environment.
  • Ability to receive and properly store food deliveries.
  • Ability to rotate stock using First In, First Out (FIFO) procedures.
  • Ability to monitor inventory levels and communicate ordering needs.
  • Ability to prepare and deliver snacks and hydration.
  • Must be able to work every other weekend and holiday rotation.

Responsibilities

  • Prepare and cook meals according to menus, recipes, and dietary requirements.
  • Ensure food is served on time and at proper temperatures.
  • Present meals that are appealing, nutritious, and consistent in quality.
  • Wash, sanitize, and properly store dishes, cookware, and kitchen equipment.
  • Maintain compliance with food safety and sanitation standards.
  • Keep dishwashing areas organized and operating efficiently.
  • Maintain a clean, safe, and organized kitchen environment.
  • Complete daily and weekly cleaning assignments.
  • Ensure dining areas are clean and welcoming for residents and guests.
  • Receive and properly store food deliveries.
  • Rotate stock using First In, First Out (FIFO) procedures.
  • Monitor inventory levels and communicate ordering needs to leadership.
  • Prepare and deliver scheduled snacks and hydration passes.
  • Keep snack stations stocked and organized.
  • Support residents by ensuring snacks and beverages are available throughout the day.

Benefits

  • Competitive Performance-Based Wage
  • Supportive, team-focused environment
  • Paid training
  • Opportunities for growth and advancement
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