Cook

Seasons Retirement Communities LP • Drayton Valley, AB

15d

About The Position

We’re looking for a Cook. This role is responsible for ensuring the exceptional preparation and delivery of the resident and guest dining experience using production checks and standardized recipes.

Requirements

• Covid-19 vaccination is mandatory
• Current Safe Food Handler’s Certification
• Must be able to read and communicate effectively, and follow written/verbal instructions
• Ability to organize work and work under strict time constraints
• Must have a high standard of hygiene and cleanliness
• Must be able to operate related equipment

Nice To Haves

• Experience working in a kitchen is considered an asset
• Ability to lift up to and including 50 pounds is considered an asset

Responsibilities

• Preparing meals for residents and guests ensuring dietary needs are met
• Operating and cleaning food production equipment and food preparation areas
• Complying with all food preparation standards and health and safety requirements in a clean, safe and sanitary manner
• Washes, cleans and stores dishes, cutlery, fixtures and equipment used for food preparation and service
• All other duties as assigned

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed