Cook | Per Diem | Clifton Springs Hospital

Rochester Regional HealthVillage of Clifton Springs, NY
$18 - $22Onsite

About The Position

To prepare and cook food items and baked goods for patients/residents, cafeteria, catering, vending, and all retail operations within RGHS. This is a Per Diem position, meaning you will work as needed to fill in for other cooks. The schedule involves 8-hour shifts with alternating weekends, either from 5:30 am to 1:30 pm or 10 am to 6 pm.

Requirements

  • None

Nice To Haves

  • High School Diploma or equivalent preferred.
  • 2-4 years previous experience in related field preferred

Responsibilities

  • Prepare food items and baked goods according to daily assignments.
  • Maintain sufficient supplies of hot and cold foods for daily needs.
  • Assist Senior Cook in food preparation as requested.
  • Maintain the highest level of customer service as outlined by department and RGHS policies.
  • Follow all departmental HAACP procedures including logging of all temperatures.
  • Clean all equipment used in accordance with New York State Sanitation Code, Chapter 1, Part 14.
  • Attend all scheduled meetings and retain all In-service information requested.
  • Perform other duties as required or assigned.
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