Cook
Geisinger•Wilkes-Barre, PA
•Onsite
About The Position
Prepares food for patients, employees, visitors and special functions. Maintains a customer service approach at all times when fulfilling responsibilities.
Requirements
- High School Diploma or Equivalent (GED)
- Minimum of 2 years-Food Service
- Communication
- Food And Nutrition Services
Nice To Haves
- Prior experience preferred (food prep, serving, cleaning, customer service).
Responsibilities
- Prepares breakfast, lunch and dinner foods using standardized recipes and methods of preparation.
- Documents preparation and usage of food according to established standards.
- Maintains all quality, safety, and sanitation standards making sure all items are wrapped and stored and labeled properly during all phases of production.
- Read and interpret patient meal tickets, read and confirm patient identifiers, recipes, ingredients, labels and dating.
Benefits
- healthcare benefits for full time and part time positions from day one
- vision
- dental
- domestic partners
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
