Seasonal/Temporary : Cook, Host, Server

BBQ Holdings, Inc.•Kansas City, KS

20h•Onsite

About The Position

Granite City Food & Brewing is hiring seasonal staff to support increased service during the nearby World Cup events. Short-term positions available: Cook, Host, Server. Seasonal assignments run from early May through mid-July. Ideal candidates are customer-focused, reliable, and able to work a fast-paced, team-oriented shift schedule including nights and weekends. Position: Cook (Line Cook / Prep Cook) Primary responsibilities - Prepare menu items to recipe and quality standards during service and prep shifts. - Maintain station organization, food safety, and proper portioning. - Expedite orders quickly and accurately, coordinate with front-of-house staff. - Monitor inventory of station items; assist with receiving and storage.

Requirements

Prior restaurant kitchen experience preferred (line or prep).
Knowledge of safe food handling and basic knife skills.
Able to work varied shifts including opening/closing.
Availability from early May through mid July; flexible to work evenings, weekends, and event days.
Ability to stand for long periods, lift up to 40 lbs, and work in a fast-paced environment.
Positive attitude, strong communication, and teamwork.
Valid work authorization.
Food handlers permit or willingness to obtain one if required by local regulations (employer assistance offered where applicable).
Background checks may be required.

Responsibilities

Prepare menu items to recipe and quality standards during service and prep shifts.
Maintain station organization, food safety, and proper portioning.
Expedite orders quickly and accurately, coordinate with front-of-house staff.
Monitor inventory of station items; assist with receiving and storage.