Cook
Smokey Point Behavioral Hospital•Marysville, WA
•$18 - $22•Onsite
About The Position
The Cook prepares and serves breakfast, lunch, and dinner for patients and facility staff according to the approved menu cycle and production sheets. This is a full-time position at Smokey Point Behavioral Hospital in Marysville, Washington. The role is listed for day shift and weekends, with the job details also indicating any shift.
Requirements
- At least two years of experience in quantity cooking.
- Basic knowledge of modified diets.
- Training in food service sanitation.
- Experience using industrial kitchen equipment and utensils.
- Possession of a food service food handler’s permit.
Responsibilities
- Prepare and serve breakfast, lunch, and dinner meals for patients and facility staff according to the approved menu cycle and production sheets.
Benefits
- 401(k) with matching
- Health insurance
- 100% company-paid life insurance coverage up to 2x annual salary
- Vision insurance
- Dental insurance
- 100% company-paid long-term disability insurance
- Paid time off
- Paid holidays
- On-site cafeteria and one free meal per day
- Employee engagement events
- Employee assistance program
- Employee recognition program
- Free parking
- Career and training development opportunities
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
