PM Cook - AC Benchmark

Bentley Legacy Group LLCBozeman, MT
$24 - $25Onsite

About The Position

The Cook is responsible for carefully and safely preparing food according to direction and as ordered by the server. The Cook will help to maintain a safe a welcoming kitchen environment through performing general cleaning and maintenance of food and beverage prep areas. Ensure food safety by dating and rotating food containers, safely storing perishables, and maintaining a sanitary work environment.

Requirements

  • High School diploma or equivalent and/or experience in food preparation and handling
  • English fluency preferred
  • Must be willing and have the ability to work a varied schedule that may include weekends and holidays
  • Willing and able to stand/walk for entire shift
  • Possess basic reading, writing and math skills

Nice To Haves

  • Certification of previous training in food service a PLUS

Responsibilities

  • Have a thorough knowledge of the menu.
  • Maintain and strictly abide by State sanitation/health regulations and hotel requirements.
  • Check the quality of raw or cooked food products to ensure that standards are met.
  • Prepare and cook foods of all types.
  • Accommodate any special requests made by a guest or offer appropriate alternatives.
  • Perform opening and closing procedures.
  • Perform any other duties as requested by management.
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