Cook

Encompass Health • Erie, PA

8h • Onsite

About The Position

Encompass Health Rehabilitation Hospital of Erie is seeking a per diem Cook to work primarily second shift (11 am-7:30 pm), every other weekend, and every other holiday. In this role, you'll be instrumental in preparing therapeutic and modified diets for patients. Encompass Health is a rapidly growing national inpatient rehabilitation leader, recognized as one of the "World's Most Admired Companies" and a Fortune 100 Best Companies to Work For® Award recipient. The company operates over 150 nationwide locations with a team of 36,000 individuals, setting standards in care by leading with empathy, doing what's right, focusing on the positive, and standing stronger together. Encompass Health celebrates diversity and provides equal employment opportunities regardless of various protected classifications.

Requirements

• Possession of a food handler's permit, if required by state or county regulations.
• Training in food preparation for therapeutic diets.
• Familiarity with all H.A.C.C.P. and food safety guidelines.
• Flexibility in working weekdays, weekends, evenings, or night shifts to meet deadlines is expected.

Nice To Haves

• Recent institutional cooking experience and/or exposure to special function cooking are desirable.

Responsibilities

• Apportion servings according to menu combinations or orders for patients.
• Follow menus, recipes, and oral instructions in the preparation of various foods.
• Serve appropriate portion sizes based on menu specifications.
• Plan timing of preparation of the food to ensure food satisfaction.
• Ensure satisfaction regarding taste, texture, temperature and appearance.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees