Cook M-F

Spring Oak ManagementPetersburg, VA
Onsite

About The Position

Spring Oak is proud to be recognized as a "Great Place to Work" and our motto is "Welcome to the Family." We believe in creating a warm, welcoming, and uplifting environment where residents and staff celebrate life and wellness to the fullest. If you share our passion for senior care, we encourage you to apply.

Requirements

  • Prepare food daily as outlined on the menu.
  • Assist with menu planning, review and adjust menus with supervisor to accommodate changes.
  • Identify food and supplies that are needed.
  • Maintain a written inventory.
  • Maintain a clean, orderly and safe kitchen environment.
  • Ensure proper handling, labeling and storage of food on the plate before serving.

Responsibilities

  • Prepare food daily as outlined on the menu.
  • Assist with menu planning, review and adjust menus with supervisor to accommodate changes.
  • Identify food and supplies that are needed.
  • Maintain a written inventory.
  • Maintain a clean, orderly and safe kitchen environment.
  • Ensure proper handling, labeling and storage of food on the plate before serving.

Benefits

  • Competitive salary
  • Benefits package
  • Supportive work environment
  • 401(K) Company Match
  • Health, Dental, & Vision Insurance
  • Paid time Off (PTO)
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