Cook PT

National Health Care Associates•Naugatuck, CT
•Onsite

About The Position

Beacon Brook Center for Health & Rehabilitation, an affiliate of National Health Care Associates, is hiring a Cook to prepare and serve appealing meals for residents. The Cook follows prescribed menus and dietary requirements, accommodates residents’ dietary needs and preferences, and helps create a positive dining experience that enhances their quality of life. The position is listed as 8 hours every other weekend (EOW) at the center in Naugatuck, Connecticut.

Requirements

  • Experience as a Cook; experience in healthcare or long-term care is preferred.
  • Knowledge of food safety and sanitation practices.
  • Safe knife-handling skills.
  • Experience operating commercial slicers, ovens, grills, large blenders, and similar equipment.
  • Ability to follow instructions for the safe use, cleaning, and care of dietary equipment and preparation and service areas.
  • Compassionate and empathetic nature.
  • Ability to work effectively in a team environment.

Nice To Haves

  • High school diploma or equivalent preferred.
  • Experience as a Cook in a healthcare or long-term care setting.

Responsibilities

  • Prepare and cook nutritious, flavorful meals following prescribed menus and dietary requirements.
  • Ensure food is prepared and presented to a high standard, with appropriate portion control.
  • Maintain cleanliness and sanitation in kitchen and food storage areas.
  • Collaborate with dietary staff on menu planning and special dietary needs.
  • Order and manage inventory of food supplies and kitchen equipment.
  • Follow food safety regulations and guidelines.

Benefits

  • Competitive compensation and benefits package.
  • 10% defined contribution retirement plan.
  • Comprehensive training and mentorship.
  • Opportunities for professional growth and development.
  • Supportive and collaborative work environment.
  • The chance to make a meaningful difference in the lives of residents.
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