Cook- Saddle Creek Golf Club

Bobby Jones Links • Lewisburg, TN

5d • Onsite

About The Position

Saddle Creek Golf Club, managed by Bobby Jones Links, is hiring for Cooks. This role is responsible for preparing food items according to established standards, ensuring consistency in taste and presentation. The cook will work closely with the front of the house team to ensure timely service and high-quality food. Safety and sanitation standards are paramount in this role.

Requirements

• Strong multi-tasking skills.
• Team player.
• Accuracy and speed in executing assigned tasks.
• Walk, sit, stand for long periods of time, bend, use hands to finger, handle, or feel; and talk or hear, stoop, kneel, crouch, close vision, distance vision, peripheral vision depth perception and ability to adjust focus.
• Lift up to 25 lbs. regularly; up to 50 lbs. occasionally and to lift overhead and push/pull, move lighter objects.

Responsibilities

• Follows standards to ensure consistency in food taste and presentation.
• Prepares meats, seafood, vegetable, and other items required for the line.
• Carefully follows standard recipes when preparing all items.
• Uses food preparation equipment according to manufacturer’s instructions.
• Ensures that all restaurant staff are familiar with the key ingredients, preparation, and taste of all menu items.
• Works closely with the front of the house service team to ensure expedient ticket times, excellent food quality, and proper plate presentation.
• Incorporates safe work practices and safe food handling standards.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed